Oaxaca, Mexico is known for its mole — a rich, velvety sauce comprised of chilis, spices, nuts, fruit, tomatoes, and chocolate blended and served over browned meat. The state claims seven different types of mole, each with a unique flavor. They range from savory-sweet to spicy. While the indigenous dish takes approximately one hour to
Flying during COVID-19 is a personal decision. There is no right or wrong. Remaining close to home is understandable. And with precautions, venturing further can be done safely. This month, I’m taking my first international trip since the pandemic started in February. Mexico is the destination to celebrate my 60th birthday. I’ve taken extra safety
I miss traveling. The anticipation when planning a trip, foreign foods, experiencing new places, meeting people around the world. I miss it all. Undoubtedly, you do too. While countries outside the United States may be closed for now, we can still create our own foreign getaway at home. A few years ago I spent the
With travel plans on hold due to COVID 19, many of us had to cancel our summer vacation. But, not all is lost. You don’t need to visit far flung destinations to feed your sense of adventure! Most people haven’t explored their own backyard! Now’s the time for a staycation. An unforgettable weekend is waiting
These past few months have seen many of us snack a bit more than usual. Home isolation close to the pantry has savory and sweet treats constantly available. One of my achilles heel in the munchie world is pretzels. Salt and dough. What’s not to love? They’ve long been ranked around the world as a
We had the good fortune of connecting with Maggie Espinosa and we’ve shared our conversation below. Hi Maggie, is there something you can share with us that those outside of the industry might not be aware of? Since I began as a travel journalist twenty years ago, the industry has significantly transitioned. In the beginning,
Summer getaways will be different this year. Coronavirus has altered plans to far flung destinations. Road trips will be popular, as they were years ago. Slow paced exploration in nearby states, national parks, and hiking spots are on the itinerary. Self contained modes of transportation such as cars and RV’s will take precedence over planes.
In honor of National Apple Pie Day, over three dozen bed & breakfasts and boutique hotels are sharing their recipes for scrumptious baked apple goods. It’s part of a “Still Inn Business” joint force to help these small business owners stay visible during the COVID-19 shut down. Inn keepers around the world miss their guests.
Memorial Day gives us pause to remember those in the military who serve our country both past and present. This commemoration began soon after the Civil War, and became a national holiday in 1971. We celebrate the day gathering with family and friends for a picnic. Usually quintessential American food is served — burgers on
National Lemonade Day is the first Sunday in May. Started in 2007 by computer network guru, Michael Holthouse and his wife Lisa, their mission was to empower youth to become tomorrows entrepreneurs by teaching them to operate a lemonade stand. During this COVID-19 pandemic, it seems like the world is giving us lots of lemons.